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2016 Cabernet Sauvignon - Plungerhead


  • Producer: Plungerhead
    Vintage: 2016
    Region: Lodi, California
    Country: USA
    Type: Red Wine
    Grape(s): 83% Cabernet Sauvignon, 10% Petite Sirah, 5% Merlot, 2% Tempranillo
    Alcohol: 14.0%
    Volume: 750 ml
    Food Pairing: Pasta, Pizza, Sausages and cheeses
    Maturity: Upon release up to 4-5 years.

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  • SF Chronicle Wine Competition 2018 - Gold Medal



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